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Test demo Product Ghee

Regular price ₹ 250.00
Sale price ₹ 250.00 Regular price
Quantity

test ghee

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  • 🏅
    FSSAI Certified
  • 🐄
    A2 Milk Based
  • 🧪
    No Preservatives
    No Chemicals
  • 🌾
    Farm Raised
    Desi Cows
  • 🌿
    Organic Farm
    Grown Feed
  • 🚚
    Pan India
    Delivery

About This Ghee

Tharpure A2 Desi Cow Ghee is made from the milk of indigenous Tharparkar cows, raised on our own organic farm in Rajasthan. The ghee is prepared using the traditional Bilona method - a slow, hand-churned process that has been trusted for generations.

Unlike mass-produced ghee, every batch is small and made with care. The milk is first converted into curd, then hand-churned to extract butter, which is then slow-cooked on a low flame until golden, aromatic ghee is formed. This is the way ghee has been made for centuries in Indian households.

The result is a rich, grainy (danedar) ghee with a deep golden colour and an unmistakable aroma - the kind of ghee your grandmother would recognize. No preservatives, no additives, no shortcuts. Just pure, honest ghee from farm to table.

Key Benefits

A2 Desi Cow Ghee is not just a cooking fat - it's a traditional superfood trusted for centuries in Ayurveda and Indian kitchens. Here's why:

  • Rich in A2 Protein - Made from indigenous desi cow milk that contains only A2 beta-casein protein, which is easier to digest than A1 protein found in hybrid cow milk.
  • Supports Digestion - Ghee stimulates the secretion of digestive acids and helps in the absorption of fat-soluble vitamins (A, D, E, K).
  • High Smoke Point - With a smoke point of ~250°C, it's ideal for Indian cooking methods like tadka, deep frying, and sautéing without breaking down into harmful compounds.
  • Natural Source of Healthy Fats - Contains essential fatty acids, CLA (conjugated linoleic acid), and butyric acid that support gut health and immunity.
  • Traditional Bilona Method - Hand-churned from curd (not cream), preserving the nutritional integrity and natural aroma of the ghee.
  • No Preservatives or Additives - 100% pure ghee with nothing added and nothing removed. FSSAI certified for quality and safety.

Nutrition Facts

Serving Size: 1 tablespoon (15g)  |  Servings Per Container: ~66

Nutrient Per Serving (15g) Per 100g
Energy135 kcal900 kcal
Total Fat15g99.8g
Saturated Fat9g62g
Trans Fat0g0g
Cholesterol33mg220mg
Protein0g0g
Carbohydrates0g0g
Vitamin A60 mcg400 mcg
Vitamin D0.75 mcg5 mcg
Vitamin E0.36 mg2.4 mg

One ingredient, by design

  • Ingredient: Pure A2 Desi Cow Milk Ghee (Clarified Butter)
  • Source: Tharparkar breed desi cows, Tharpure Organic Farms, Rajasthan
  • Method: Traditional Bilona (hand-churned from curd)
  • Additives: None - no preservatives, no colouring, no flavouring
  • Certification: FSSAI certified

About This Ghee

Tharpure A2 Desi Cow Ghee is made from the milk of indigenous Tharparkar cows, raised on our own organic farm in Rajasthan. The ghee is prepared using the traditional Bilona method - a slow, hand-churned process that has been trusted for generations.

Unlike mass-produced ghee, every batch is small and made with care. The milk is first converted into curd, then hand-churned to extract butter, which is then slow-cooked on a low flame until golden, aromatic ghee is formed.

The result is a rich, grainy (danedar) ghee with a deep golden colour and an unmistakable aroma. No preservatives, no additives, no shortcuts.

Key Benefits

  • Rich in A2 Protein - Indigenous desi cow milk containing only A2 beta-casein protein, easier to digest.
  • Supports Digestion - Stimulates digestive acids and aids absorption of fat-soluble vitamins.
  • High Smoke Point (~250°C) - Ideal for Indian cooking without breaking down into harmful compounds.
  • Healthy Fatty Acids - Rich in CLA and butyric acid for gut health and immunity.
  • Bilona Hand-Churned - Made from curd, preserving natural aroma and nutrition.
  • 100% Pure - FSSAI certified with zero preservatives or additives.

Nutrition Facts

Serving Size: 1 tbsp (15g) | ~66 servings

Nutrient Per 15g Per 100g
Energy135 kcal900 kcal
Total Fat15g99.8g
Saturated Fat9g62g
Trans Fat0g0g
Cholesterol33mg220mg
Protein0g0g
Carbohydrates0g0g
Vitamin A60 mcg400 mcg
Vitamin D0.75 mcg5 mcg
Vitamin E0.36 mg2.4 mg

One ingredient, by design

  • Ingredient: Pure A2 Desi Cow Milk Ghee
  • Source: Tharparkar breed desi cows, Rajasthan
  • Method: Traditional Bilona (hand-churned)
  • Additives: Zero preservatives or artificial flavors
  • Certification: FSSAI Approved